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Welcome to The Curry Club
(Home Cooking)
Food for the soul from the subcontinent, made from history, with love
Welcome to The Curry Club (home cooking), authentic Food for the home, please explore, be inspired & Cook!. Join us and embark on a delightful culinary journey, discovering dishes from all over Asia.
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Butternut Squash, Courgettes and Chickpeas by Mussarat Arif
Butternut Squash, Courgettes and Chickpeas Ingredients 1 butternut squash 1 courgette 1 tin chick peas season in your favourite spices...
234


Masala Chicken Fry by Aurangzab Younis
Masala Chicken Fry Ingredients: 750g Boneless Chicken cut into small pieces 1 onion finely sliced 3 cloves of garlic and an inch of...
212
Mixed Vegetable Curry by Shai Ayoub
(Cauliflower, Carrots, Okra and Potato) Ingredients 1/4 cup oil use more if prefer 6 cloves 4 peppercorns 1 5cm cinnamon stick 2 bay...
604

Indian Omelette by Shai Ayoub
Indian Omelette a superb breakfast Ingredients 2-4 cracked eggs and whisked 1/2 tsp cumin seeds 1 to 2 tbsp butter 1/2 red onion and some...
912


Chicken with Chicken Livers Karhai by Carlos Pepe
Chicken with Chicken Liver Karahi A quick midweek dish, with a twist. Two different textures and tastes of meat, yet cooked together...
174


Sri Lankan Devilled Potatoes by Sharmonth Jayasinghe
My Sri Lankan Devilled Potatoes Ingredients 5 Medium potatoes cut into large equal size quarters. 3 Green chillies sliced 3 Cloves garlic...
572


Bhindi Aloo Shimla Mirch by Carlos Pepe
Bhindi, Aloo, Shimla Mirch I often say that you eat your food three times. First it has to look pleasing to the eye, secondly the cooking...
197

Palak and Mung Dal by Nick Patel
Saturday, is cooking lesson day for me courtesy of my Ba: Palak (spinach) and Mung Dal Shopping List 400-500g Spinach (depending on bag...
299


My mum’s channa dal by Shai Ayoub
Ingredients 2 cups chana daal 11/2 medium onion finely chopped 1 cup chopped tomatoes 1-2 green chillies finely chopped 1.5 tsp ginger...
1,628


Lamb Kofta By Tracey Ramseebaluck
Lamb Kofta Curry Ingredients For The Kofta 500g lamb mince 1 onion chopped finely 2tbsp chopped coriander 2or3 chopped green chillies...
1,212


Mushroom Masala By Judy Olah
Mushroom Masala in a Chilli, Spinach and Yogurt sauce If you're not keen on the idea of the whole chillies - they can be left out and it...
107


Chicken and Aloo Shorba by Aurangzeb
This recipe was shared by one of our curry club family Aurangzeb. Chicken and Aloo Shorba Ingredients 1 baby Chicken cut into small...
143


Sri Lankan Chicken Curry by Sharmonth Jayasinghe
My SLn Chicken Curry Ingredients 1kg Chicken thighs* ( or any cut that also has a few bones) 3 tsp cumin powder 3 tsp corriander powder...
490


Pakistani Korma By Aurangzab Younis
Pakistani Korma Recipe Ingredients 1kg Boneless Beef/Mutton/Lamb 3 medium onions finely sliced 1 whole head of garlic peeled 2 inch...
753




Shahi Daal By Shams Razzak
So in contrast to my last dish, I wanted to post something that represents the type of curries we usually eat at home. Curries can be a...
236


Fish Curry By Tracey Ramseebaluck
Ingredients 600g Fish, I used King fish 1 Onion chopped, 1tbsp grated fresh ginger 4 garlic cloves crushed...
616


Aloo Palak by Shai Ayoub
Aloo Palak with Roti 😋 Ingredients 1/2 cup vegetable oil 1 tbsp cumin seeds 4 green chillies chopped 1 tbsp fresh ginger garlic paste 1...
725




Mutton Curry By Shams Razzak
Mutton Curry Ingredients 1kg mutton (leg) 200ml oil 2 onions - finely chopped 1 Tablespoon garlic 1 tablespoons ginger 1 Tsp cumin seeds...
914
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