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Welcome to The Curry Club
(Home Cooking)
Food for the soul from the subcontinent, made from history, with love
Welcome to The Curry Club (home cooking), authentic Food for the home, please explore, be inspired & Cook!. Join us and embark on a delightful culinary journey, discovering dishes from all over Asia.
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Semi Dry Prawns By Anit Chouhan
Semi dry prawns Marinade prawns (12-14 pcs). Get pestle and mortar and grind 4-5 garlic cloves 2-3 green chillies 1/2 Handful of spring...
326
Paneer And Courgette Skewers By Linda Knight
Paneer And Courgette Tikka Skewers . Cooked in the air fryer Garnished with coriander and fresh mint Serves two Block of paneer 1 small...
138
Beef And Potato By Abdul Sadek
Beef and potato curry. You can use lamb instead. Ingredients: Oil Whole Spices: 4 green cardamoms 4 cloves 5 Kashmiri chillies A couple...
2,363
Naan Bread By Linda Knight
Naan Bread by Linda Knight Ingredients 250g Plain flour 1tsp Baking powder 4tbsp Greek yoghurt 1tsp Fine sea salt 1tsp Sugar 35ml...
1,508
Dry Chicken Bhuna By Abdul Sadek
This is a dry chicken bhuna. Reduced down to concentrate the flavours. Ingredients 500g chicken 2 large onions sliced 2 tomatoes diced 2...
890
Toor Daal By Shai Ayoub’s Mum
Recipe for toor daal/ pigeon peas Ingredients:- 2 cups of daal 2 medium onions chopped/diced 1 tbs ginger/garlic paste 11/2 tsp red...
814
Chicken Curry By Swifty Lee
Chicken Curry the recipe below is for 2 small portions or 1 large portion Ingredients: 1 Chicken breast diced 3tblsp Oil 0.5 a medium red...
1,414
Mutton Curry By Anit Chouhan
Mutton Curry. 1kg mutton, I marinated this with 2 teaspoon fresh ginger and garlic, 1 teaspoon salt, 1.5 teaspoon of mixed coriander and...
1,030
Keema Aloo Peas By Abdul Sadek
Keema Aloo Peas 500g mince lamb 1tsp chilli powder 2tsp tumeric 3tsp cumin powder. 2tsp coriander powder. 2tsp garam massala. 1 bay leaf...
2,662
Chicken And Runner Bean Curry By Abdul Sadek
Chicken & runner bean curry Ingredients: 2 large onions sliced 2 chopped tomatoes 1 tsp chopped garlic 2 tsp grated ginger 500g diced...
379
Lamb/Mutton Biryani By Anit Chouhan
Lamb/mutton biryani Serves 4-5 Garam Masala 1 teaspoon coriander seeds ¼ teaspoon black peppercorns ¼ teaspoon cumin seeds 1 piece of...
792
Shatkora Beef Curry By Abdul Sadek
Hatkhora (Shatkora) beef curry. Shatkora is a bitter Bangladeshi lemon. Ingredients: Oil Whole Spices: 1 black cardamom 4 green...
1,657
Lamb Chop And Potato Curry By Abdul Sadek
Lamb chop & potato curry 1kg trimmed lamb chops 1tsp chilli powder 1tsp paprika 1tsp cayenne pepper 2tsp turmeric powder 3tsp cumin...
563
Chicken Curry (Midweek Curry) By Carlos Pepe
A beautiful dish created by somebody who used to be a member but now is part of the family
31,437
Mattar Paneer Karhai By Shai Ayoub
Mattar Paneer Karhai Ingredients: 1/2 a cup of cooking oil 2 onions finely diced 1 teaspoon salt 1 heaped teaspoon cumin seeds 2 tbsp...
522
Chicken Saag By Abdul Sadek
Chicken saag, Cooked with some Kashmiri chillies. Ingredients: 2 large onions sliced 2 chopped tomatoes 1 tsp chopped garlic 1 tbsp...
771
Lamb Kebabs By Linda Knight
Simple but very tasty BBQ lamb kebabs for us tonight served with a mint raita, flatbreads and salad Lamb kebabs 500 g minced lamb In a...
1,330
Prawn And Potato Curry By Abdul Sadek
Prawn & potato curry 500g king prawns 1 diced tomato 1 large cubed potato Whole spices: 3 Kashmiri chillies 4 cardamom pods 1 bay leaf...
216
Chicken 65 Dhai And Chutney By Greg Crawford
Chicken 65 Dhai and Chutney 2 Chicken breasts 1 tsp garlic paste 1 tsp ginger paste 3 tbsp plain yoghurt 1 ½ tsp chopped curry leaves ½...
534
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