Green Chutney By Greg Crawford
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Welcome to The Curry Club
(Home Cooking)
Food for the soul from the subcontinent, made from history, with love
Welcome to The Curry Club (home cooking), authentic Food for the home, please explore, be inspired & Cook!. Join us and embark on a delightful culinary journey, discovering dishes from all over Asia.
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Green Chutney Large handful mint leaves Bunch of coriander leaves 1 green chilly 1 clove garlic 1 tsp tamarind paste 2 TBSP Yoghurt Mix...
Pilau Masala Blend By Shai Ayoub
Pilau Masala Blend This spice blend is great in a pilau and can also be used in a biryani. Use approximately 2 to 3 tbsp 1 tbsp fennel...
141
Spicy Potato By Tracey Ramseebaluck
Spicy Potatoes Recipe 3 or 4 potatoes cut into chunks boiled drained and put to one side 1 big onion sliced thinly 1tsp minced ginger...
922
Cumin Prawn Curry By Linda Knight
Cumin Prawn curry 3 tbs veg oil Prawns , however many you need for two people 1 onion finely chopped 2- 3 tomatoes chopped 1 tsp cumin...
2,959
Tarka Dhal By Abdul Sadeq
A delicious tarka dhal for dinner. Ingredients: Dhal: 2 cups of red split lentils 2tsp turmeric Salt 1. Add enough water just to cover 2....
1,088
Simple Chicken Curry By Linda Knight
Simple chicken curry Ingredients 750 gm chicken thigh fillets cut into large chunks 2 onions, sliced 3 long green chillies punctured a...
2,624
Coconut And Tamarind Fish Curry By Linda Knight
Coconut and tamarind fish curry Firm white fish, I used 4 large tilapia loins 3 tbsp veg oil 2 onions , sliced 1 green chilli, finely...
468
Lamb Cutlet Curry By Anthony Dumble
Lamb cutlet curry Ingredients Lamb chops/cutlets (10 Cutlet) Two chopped onions Four chopped tomatoes One tin chopped tomato Handful...
291
Video Of How To Cook Pilau Rice By Greg Crawford
This is a video done by Greg Crawford to show you step by step to get the perfect pilau rice. Video Created By Greg Crawford
1,000
Slow Cooked Methi Mutton By Anit Chouhan
This recipe is for 1kg mutton. Marinade the meat with: 3 heaped tablespoons yogurt 1 heaped tablespoon curry powder 2 tablespoons lemon...
852
Lamb Chop Bhuna By Roni Ayoub
A stunning dish that guarantees a explosion of taste with every bite
4,074
Lamb And Aubergine Curry By Tracey Ramseebaluck
Lamb and Aubergine Curry. Ingredients. 1 kilo lamb cut into chunks 2 Onions...
286
Vegetable Pokora By Shai Ayoub’s Mum
Exclusive Recipe for you My mums pakoras are so delicious, she has been making this recipe for years and everyone who tries one always...
1,094
Crispy Dosa By Robert Wintle
Ingredients: 2 cups rice (Dont use basmati rice or long grain use supermarket own brand rice) ¼ Cup Urad dal (use same cup used to...
200
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