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Welcome to The Curry Club
(Home Cooking)
Food for the soul from the subcontinent, made from history, with love
Welcome to The Curry Club (home cooking), authentic Food for the home, please explore, be inspired & Cook!. Join us and embark on a delightful culinary journey, discovering dishes from all over Asia.
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Pakistani Korma By Aurangzab Younis
Pakistani Korma Recipe Ingredients 1kg Boneless Beef/Mutton/Lamb 3 medium onions finely sliced 1 whole head of garlic peeled 2 inch...
753
Spicy Chick Pea And Potato Curry
Spicy Chickpea and Potato Curry Ingredients 1 can of Chick Peas 1/2 cup Vegetable oil 1 tsp cumin seeds 1 tsp mustard seeds 1 onion...
909
Pakistani Chicken Karahi By Carlos Pepe
Pakistani Chicken Karhai This recipe was kindly shared by one of our curry club family. When I was 17 years old, I went to Pakistan. I...
2,562
Madras By The Curry Kid
Ingredients 3 tablespoons of vegetable oil a 2-inch piece of cassia bark cinnamon stick 2 green cardamom pods 1 black cardamom pods 1...
1,231
King Prawn Chilli Karahi By Shai Ayoub Inspired By Chef Naz
A hot and spicy king prawn a favourite in our household
886
Homemade Chilli Sauce Using Ghost Naga and Carolina Reaper By Shams Razzak
Home made chilli sauce using ghost naga and Carolina Reaper. 🔥🔥🔥
I make my own sauces whenever I can because shop bought ones are loaded
777
Fiery Lamb Curry By Greg Crawford
Fiery Lamb Curry - My own recipe ...just winged it as I went along
941
Green Coconut Chutney By Shai Ayoub
A spicy green chutney to dip those delicious Indian snacks in.
171
Garlic Chilli Chicken By Chef Ajay Kumar (Scottish Curry Championship Winner)
Garlic chilli chicken or south Indian garlic chilli chicken is a hugely popular chicken curry in British Indian curry restaurants. This...
17,525
Chilli Chicken Masala By Rob Vincent
Chicken Chilli Masala Ingredients Boneless thighs this time(approx 5 large) 4 tbsp oil 3 medium red onions, sliced 1 tsp cumin seeds 1...
1,117
Chilli Pork Rasa By Rob Vincent
Chilli Pork Rassa Ingredients Approx 700g pork shoulder, large diced 4 tbsp mustard oil 1 tsp cumin seed 1/2 tsp fennel seed 1 tsp...
306
Chicken Vindaloo By Chef Ajay Kumar (Scottish Curry Championship Winner)
This Portuguese dish, 'Carne-de-Vinha D' alhos has taken the hot curry lovers by a storm. The dish has had a legendary journey..
4,658
Chilli Sauce By Michael Paddock
A delicious chilli sauce chutney that can go with all kebabs and starters
216
King Prawn And Green Mango Curry By Shai Ayoub
The King Prawn and Green Mango Curry Ingredients 500g King Prawns 1/2 cup oil 2 medium onions 3 fresh green chillies 1 tbsp each of...
83
King Prawn Curry By Shai Ayoub
King Prawn Curry Ingredients 1/2 cup vegetable oil 1 tsp cumin seeds 2 tsp ginger garlic paste 1 onion finely sliced salt to taste 1 tsp...
668
King Prawn Karahi By Shai Ayoub
King Prawn Karhai Ingredients 500g King Prawns couple of tbsp lemon juice oil for shallow frying the king prawns 1/2 cup vegetable oil 1...
1,496
Pakistani Chicken Handi By Shabnam Khizer
Traditional Pakistani chicken haandi **Recipe: 1 medium chicken, skinless and chopped 4 small to medium white onions - thinly sliced 8...
1,711
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